Gluten Free and Vegan Falafels, rice pilaf and salad. Served with tzatziki

Crushed falafels with thinly chopped onions, cucumbers, tomatoes and oregano with chef's special sauce and wrapped in a toasted tortilla. Served with salad and homemade tzatziki.

Seasoned Green Peas cooked with fresh potatoes, onions, carrots, tomatoes and Mediterranean seasonings. Served with vegan white rice pilaf